Product Description: Originally produced in HETIAN, XINJIANG, the jujube orchard is located in the "fruit production area", and the jujube is selected and full; the skin is thin and the flesh is highly elastic. When you squeeze the jujube with your hands, the pulp can quickly rebound. The small meat has a sweet taste and good taste. The jujube meat has a high sugar content and is burnt yellow. When you break it open, you can see the golden wire drawing. Jujube is not only a delicious fruit, but also a good nourishing medicine. It can be eaten in a variety of ways: ready-to-eat after opening the bag, cooking porridge, boiling soup, making jujube puree, jujube walnut cake, jujube cake, jujube rice, jujube pudding and other delicacies, and can also be used to make tea.
